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Description:
Product collected on the San Pedro estate, Albacete, Castilla-La Mancha, owned by Safinter, S.A., of an extraordinary quality, with a thorough presentation to organic market standards. The organic saffron comes from the only ecological saffron plantations that exist in Spain. It is a limited production, certified by an authorised control body according to the Regulations (EEC)2092/91 and it also has NOP (USA) certification.
Presentations:
- Blisters containing a plastic box of 0.5g
- Glass jars of 1g.
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